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*** Online Version *** "Wrapped in Satin" Fondant Fabric Techniques Step-by-Step Video Tutorial
*** Online Version *** "Wrapped in Satin" Fondant Fabric Techniques Step-by-Step Video Tutorial
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*** Online Version *** "Wrapped in Satin" Fondant Fabric Techniques

Fondant is so versatile! In this how-to video set, Tami Utley shows you several attractive ways to adorn a cake with fondant. Tami taught this in a live class at the YummyArts kitchen, and it was a huge hit, so we're bringing the edited version to you.

She wraps the cake in fondant, simulating a lovely satin effect, then creates a colorful bouquet of flowers and leaves to set it off and make is special.

You'll be surprised at how easy this look is to make, and you'll be able to make a cake like this or take the techniques and make your own creation with Tami's step-by-step instructions.

Tami utilizes cake decorating "tricks of the trade" with this cake. It's best to have the "Cake Decorating Made Easy!" basics under your belt, or have other cake decorating experience to get the most out of this video set!

Meet the Decorator...Tami Utley

When Tami Utley’s first child was born she wanted to make beautiful birthday cakes for him, like her mother did for her. After taking her first cake decorating course in 1990 she immediately became obsessed with gumpaste and started learning all she could about foreign technique. She started competing in 1991, and has won several Best of Show awards and numerous Best of Division and First Place awards. After a few years she started teaching and demonstrating.

Tami loves to learn all she can and has had classes with Nicholas Lodge, Geraldine Randlesome, Carole Faxon, Debbie Brown, Jan Svenson, Eunice Borchers, Lynne Rigby, Maureen Stevenson, Steve Stellingwerf, Roland and Marsha Winbeckler, and Betty Newman-May, plus many others. She has worked as an assistant for Nicholas Lodge and Colette Peters in their classes. And she has been featured in
American Cake Decorating Magazine several times and had her cakes in the ICES newletters.

Although she specializes in foreign technique cake decorating including Lambeth, gumpaste flowers, flood work, brushed embroidery, and bas relief, Tami thoroughly enjoys all facets of sugar art!

Please Read the "Small Print" below
(enlarged for your convenience)

This is an instant download PDF document that contains links to the Videos that you can watch on your computer anytime you want. (If you can watch the preview above, you have everything you need to watch these videos!)

Although you are allowed to share this information personally with your family and friends, you agree not to publish these recipes or techniques in any book, manual, video, audio recording, article, CD-ROM, DVD, or Web Site.

All of our online videos are fully covered by our 100% Risk-Free, 30-day, Money Back Guarantee! Either you're thrilled with your purchase, or you get your money back.

Average Customer Review: 5 of 5 Total Reviews: 1 Write a review.

  0 of 0 people found the following review helpful:
Minimal work for a "wow!" cake! August 5, 2013
Reviewer: Mary Jane from TX  
The techniques taught in this video set can be applied to making many other cake designs that are so popular now with the "shabby chic" designs. The flowers are easily formed by folding fondant. No tools are necessary beyond a rolling pin for the fondant, a cutting wheel, a ruler, and a paint brush for water. Tami's instructions are easily understood and the demonstrations leave you saying, "I can do that!"

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