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*** Online Version *** "Sweet Peeps" and "Getting Carrot Away" Easter Mini-Cakes
This is one of the newest cake trends - mini-cakes - and Susan Carberry is a pro!
These mini-cakes are made with "doll" pans and they're the perfect size for an individual gift to someone special.
Bright and colorful - these always make an impression!
Bonus: Susan also includes her recipe for Candy Clay!
Susan uses decorating "tricks of the trade" to make this cake. It's best to have the "Cake Decorating Made Easy!" basics under your belt, or have other cake decorating experience to get the most out of this video set!
Meet the Decorator... For eight years, Susan Carberry was the Lead Cake Designer for a bakery in Dana Point, California, helping it to grow to one of the most sought-out bakeries in Orange County. During that time, she gave Sugar Art Instruction and Demonstrations across the nation. Her "Edible Works of Art" have won numerous awards and have been featured in magazines such as American Cake Decorating, as well as on the Food Network's show, "Top Five". And, as you'll see, in addition to being a World-Class cake and cookie decorator, Susan has a real knack for making her lessons F-U-N!
Please Read the "Small Print" below (enlarged for your convenience)
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